SuperBroth Powder (60 g/L)
To Prepare: 1 X solution, add 60 g/1000 ml DI water and swirl to create a suspension. Steam sterilize at 15 psi for 20 minutes at 121? C. Makes 30L.
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Recipe: | Tryptone 35g, Yeast Extract 20g, NaCl 5g |
Storage: | RT |
Shipping: | Ground |
Shelf Life: | 3 Years (from Date of Manufacture) |
Makes: | 30L |
Catalog #: |
Size: |
MBPE-6030 |
1 x 1.8 Kg
|
MBPE-6010 |
1 x 600 g
|
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Catalog No | Size | ISC Cat. No | VWR Cat. No | Fisher Sci Cat. No | E&K Cat. No |
MBPE-6030 | 1 x 1.8 Kg | G-3058-30 | | | |
MBPE-6010 | 1 x 600 g | G-3058-10 | | | |