SuperBroth Powder (60 g/L)

To Prepare: 1 X solution, add 60 g/1000 ml DI water and swirl to create a suspension. Steam sterilize at 15 psi for 20 minutes at 121? C. Makes 30L.

Recipe: Tryptone 35g, Yeast Extract 20g, NaCl 5g
Storage: RT
Shipping: Ground
Shelf Life: 3 Years (from Date of Manufacture)
Makes: 30L